Berjaya 2-Deck Electric Pizza Oven with 4 Stone Baking Chambers

The Berjaya 2-Deck Electric Pizza Oven is engineered for high-volume commercial kitchens, pizzerias, and catering services. Built with a durable stainless steel body, it ensures longevity and ease of cleaning while maintaining a hygienic working environment. The oven utilizes infrared heating tubes that provide rapid, even heat distribution, allowing for quick preheating and consistent baking results across all trays.

Designed for flexibility, this unit features independent temperature controls for each deck, enabling operators to bake different products or adjust settings for various dough types simultaneously. The double-glazed viewing window minimizes heat loss while allowing staff to monitor the baking process without opening the door, preserving internal temperature and energy efficiency.

Operating on a 380-400V power supply, this oven is suitable for industrial or large-scale commercial settings. Its compact footprint and efficient design make it an ideal addition to busy food production lines.

• Durable stainless steel construction for durability and hygiene
• 2 independent decks with separate temperature controls
• 4 baking chambers (trays) for high-capacity production
• Infrared heating tubes for fast and even heat distribution
• Double-glazed viewing window for monitoring without heat loss
• Power supply: 380-400V, 50-60Hz